What the Anglo-Saxons Ate

Princeton Society

Archaeological Institute of america

Lecture co-sponsored with

The Program in Medieval Studies, Princeton University





Wednesday, December 10, 2008 Pamela Crabtree

5:30 p.m., McCormick Hall 106 New York University

What the Anglo-Saxons Ate



This talk will describe how archaeologists use animal bone remains and other artifacts to study Anglo-Saxon animal husbandry practices, hunting patterns, and diet. All are invited.



All lectures will be on the Princeton University Campus. A reception will follow each lecture. Admission is free and open to all.



For a map of the campus go to http://www.princeton.edu/%7Epumap/ .

For parking, see http://www.princeton.edu/main/visiting/aroundcampus/parking/ .



Please join the Archaeological Institute of America. For information on membership categories, many at discounted rates, go to: www.archaeological.org .



Updates to this schedule will appear at http://www.princeton.edu/~astahl/AIA . For further information, contact astahl@princeton.edu .